Custom Designs

At RM Restaurant Supplies, our team walks you through the entire professional kitchen planning process, from beginning to end. Kitchen requirements vary based on the type of service area you’re working in, whether you’re building a kitchen for a medical facility, country club, or restaurant.

Our goal is to help each of our clients design the ideal foodservice environment. From drawing the blueprints to installing the last appliance, we’re with you every step of the way.

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At RM Restaurant Supplies, our team will work with you to address every key design element:

Service Requirements

How many people will the kitchen need to serve and how is the food being served?

Cooking

How will your staff prepare the food? What special needs or equipment will your menu require?

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Storage

How can we maximize storage and provide adequate space for dry, chilled, and frozen goods, as well as your equipment?

Preparation

How can we efficiently arrange food preparation and sanitization areas?

Sanitization

How much space will you need to effectively clean your dishes and equipment?

We also know that a restaurant doesn’t end with the kitchen. Your dining spaces need to be aesthetically pleasing and enjoyable for your patrons, which is why we can provide you with many options of front of house items, dinnerware, furniture, supplies and can even special order items to suit your exact needs.

To help ease startup costs, RM Restaurant Supplies also sells beautiful preowned & refurbished equipment to keep your kitchen running efficiently and looking good.

We’re ready when you are. Contact us to receive a free quote on restaurant and kitchen designs.

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